Daana Pani’s all-veg roster of Gujarati fare is a sign of Orlando’s culinary vitality

Good Guju

A sure sign of a city’s culinary vitality is the rise in restaurants specializing in regional variants of a cuisine. In the case of fare from the Indian subcontinent, there are two local restaurants (that I know of) showcasing the gastronomy of Gujarat, a predominantly vegetarian province in the westernmost reaches of India.…